Seasonal Fruit Selection

Feta stuffed Peppadews, Dolmades, Spanakopita, Greek Salad Skewers, Tabbouleh and Falafel filled Pitas with Olives, Mellanzanni Pies, Tzatziki and Hummus Dip and Mini Pita Breads.

Serves 10-12

Deep-fried halloumi, sundried tomato, lettuce and rocket, with Pestonaise.

Serves 10-12